Description

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Meat Masala is the spice mix that is used typically as a marinate for various type of Meat especially Mutton. It is primarily used an ingredient in Meat dishes. Meat masala can either be rubbed onto pieces of meat as a dry powder mix, or combined with oil to make a paste that more easily coats the meat. Once coated, the meat should be left to marinate for at least 20 minutes, but preferably up to 2 hours, before cooking.

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